Food guide prompts battle over beef and butter

Industry advocates say new guidelines might encourage lower consumption of beef, butter and cheese

Lobby groups for the meat and dairy sectors are up in arms over indications that Canada’s next food guide could discourage the consumption of beef, butter and cheese.

The guide, expected to be released early next year after its first overhaul in a decade, has been instrumental in teaching generations the importance of nutrition and a balanced diet. And while it may not be Health Canada’s intention, it can also serve as a key marketing tool for certain food industries.

Earlier this year, Health Canada published guiding principles and recommendations, one of which promotes eating more protein-rich foods derived from plants.

Isabelle Neiderer, director of nutrition and research with Dairy Farmers of Canada, said she takes that as a sign that the new food guide could lump all protein, including dairy products, into one food group. The current food guide recommends two to four daily servings of milk and alternative products, depending on age and gender.

The elimination of the milk and alternative products category from the food guide would send a message that all proteins are the same and not take into account that milk products contain nutrients vital to human health, such as calcium and potassium, that other protein-rich foods don’t.

“It would be a disservice to the Canadian population and frankly, a recipe for disaster in terms of bone health,” Neiderer said.

Since its introduction in 1942, Canada’s food guide has specifically recommended milk or milk products as part of a healthy diet. For dairy farmers, any walk away from that could threaten an industry that employs more than 220,000 people.

The preliminary recommendations also encourage eating less red meat, instead pointing Canadians to leaner animal cuts and plant-based proteins. The current food guide’s suggests that Canadians should eat one to three servings of meat and alternatives.

The Canadian Meat Council says the proposed recommendations are so general that they aren’t helpful for consumers in choosing what foods to eat, in what quantities and how often.

Jackie Crichton, the council’s director of regulatory affairs, says not everyone needs to eat less meat.

“Anybody who is already consuming foods in the right proportions at the right frequency that result in a balanced diet, if they do read those general statements and were to decide, ‘Oh well, then I have to eat less of that protein,’ what would that impact be on their health?” Crichton said.

Health Canada said while it is encouraging Canadians to consume less red meat and foods high in saturated fat like butter and certain cheeses, it’s not urging they be ruled out altogether from one’s diet.

“We’re not talking necessarily eliminating animal foods altogether, but it is going towards more plant-based,” said Hasan Hutchinson, director general of nutritional policy and programs at Health Canada.

Unlike previous revisions of the food guide, industry doesn’t have an opportunity to meet one-on-one with Health Canada and instead must submit their comments on the guiding principles along with the rest of the general public by Monday, Hutchinson said.

“We have to ensure the development of the guidance is really free from any conflict of interest.”

Aleksandra Sagan, The Canadian Press

Just Posted

Okanagan Taste: Snacks and what to pair with them

Your guide to for the go-to snacks and beverage pairings for sports season

Dirty book sale

Penticton Public Library hosting its annual book sale

Search at Silver Creek property enters third day

A portion of the property has been cordoned off with black landscaping fabric

Regional district and city hoping to curb bad recycling behaviours

City of Penticton and the RDOS are teaming up to eliminate contaminates

October power disruptions planned

Summerland to upgrade switches at electrical substation

VIDEO: Sears liquidation sales continue across B.C.

Sales are expected to continue into the New Year

New B.C. acute care centre opens for young patients, expectant mothers

Facility aims to make B.C. Children’s Hospital visits more comfortable

Search ramps up for B.C. woman after dog, car found near Ashcroft

Jenny Lynn Larocque’s vehicle and dog were found in Venables Valley, but there is no sign of her

Police officer hit by car, stabbed in Edmonton attack back on job

Const. Mike Chernyk, 48, returned to work Thursday

UBC medical students learn to care for Indigenous people

Students in health-related studies to take course, workshop to help better serve Aboriginal people

Dorsett has 2 goals, assist in Canucks’ 4-2 win over Sabres

‘It was a real good hockey game by our group,’ Canucks coach Travis Green said.

Berry disappointed: Bear tries to eat fake fruit on woman’s door wreath

A Winnipeg woman has taken her berry-embellished wreath down, after a hungry bear visited her porch

B.C. search groups mobilize for missing mushroom picker

Searchers from across the province look for Frances Brown who has been missing since Oct. 14.

Have you heard about Black Press scholarships?

Up to 37 scholarships are awarded each year to students throughout British Columbia

Most Read