Glacier-level eats from steak and seafood to sushi and Thai
Chez You connects Okanagan chefs with clients looking for the ultimate culinary experience
In time for sober October two former bartenders open a ‘pop shop’
Industry report says half the country’s eateries operating at a loss or just breaking even
L’Apéro Wine & Cheese Bistro makes wine and cheese simple
“Elevated and unexpected” at Maestro’s
BellaBot likes scratches behind the ears, singing Happy Birthday, and helping out wait staff
The restaurant will be open off Highway 97 at Kelowna Crossing Shopping Centre
Jack’s on Bernard is hosting a pop up bar this month
Survey finds Labour Day weekend busier than 2019, giving operators optimism for 2022
The event kicks off Jan. 19 and runs until Feb. 10
Lot 1 Pasta Bar changes the game
Restaurants from Penticton, Oliver and Osoyoos made the OpenTable list
Chef Giuseppe “Pino” Posteraro’s Cioppino’s Mediterranean Grill and Enoteca
Victoria wine bar promises unique experience
‘Restrictions end at midnight Monday so service Tuesday will be wide open,’ says B.C. Restaurant and Foodservices president
Police also warn that restrictions against large gatherings also remain in effect
